food
itineraries
Discover the path that best reflects you and let yourself be guided by flavor.
Elogio della tradizione
(This menu is available only for the entire table)
Snail Stew with Wood Sorrel and Crispy Aromatic Herbs
Rabbit Ravioli with Sage Butter and Oregano
Grilled Free-Range Spring Chicken with Garlic and Parsley Sauce
Ice cream “Miramonti”
The menu with two wines selected by us € 145,00
Chez Philippe
(This menu is available only for the entire table)
10 Courses Selected by the Chef
Dessert
The menu paired with our selection of wines and spirits € 240,00
*This menu is available exclusively by reservation*
Sapori e colori
(This menu is available only for the entire table)
Anchovies in Wonderland
(a painting of vegetables in various textures)
Scallops, Ratte Potatoes with Black Truffle and Spices
Cucumber, Oyster, and Lime
Veal Tongue with “Bagnetto Verde” (Green Sauce)
Summer Trippa Ravioli
(Pomegranate Gel and Peach Marmalade)
Honey-Glazed Quail
(Soy and Quail Eggs)
Melon and Coffee
The menu with three wines selected by us € 195,00
Menù di Pasqua
( menù per l’intero tavolo )
Pic Nic di primavera
Trota selvaggia con le Sue uova e ristretto di carote
Triglia di scoglio al vino rosso
Tortello di pasta all’uovo, uovo in camicia, ricotta e pancetta affumicata
Farfalle con frattaglie di capretto e tartufo nero
Capretto al coccio alla bresciana
Colomba pasquale
Gelato di crema “Miramonti”
Piccola pasticceria
Il prezzo del menù senza vini € 180,00 incluso aperitivo acqua e caffè
Il menù con tre vini da noi selezionati € 210,00 incluso aperitivo, acqua e caffè
Elogio della tradizione
(This menu is available only for the entire table)
Snail Stew with Wood Sorrel and Crispy Aromatic Herbs
Rabbit Ravioli with Sage Butter and Oregano
Grilled Free-Range Spring Chicken with Garlic and Parsley Sauce
Ice cream “Miramonti”
The menu with two wines selected by us € 145,00
Chez Philippe
(This menu is available only for the entire table)
10 Courses Selected by the Chef
Dessert
The menu paired with our selection of wines and spirits € 240,00
*This menu is available exclusively by reservation*
Sapori e colori
(This menu is available only for the entire table)
Anchovies in Wonderland
(a painting of vegetables in various textures)
Scallops, Ratte Potatoes with Black Truffle and Spices
Cucumber, Oyster, and Lime
Veal Tongue with “Bagnetto Verde” (Green Sauce)
Summer Trippa Ravioli
(Pomegranate Gel and Peach Marmalade)
Honey-Glazed Quail
(Soy and Quail Eggs)
Melon and Coffee
The menu with three wines selected by us € 195,00
